Blinchiki
Blinchiki

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, blinchiki. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

How to make Pancakes with Meat Russian Stuffed Blinchiki, also called Russian Crepes, Blintzes or Blini, a thin rolled pancakei stuffed full of savoury meaty goodness.

Blinchiki is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Blinchiki is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook blinchiki using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Blinchiki:
  1. Make ready 4 Eggs
  2. Prepare 3 1/2 cups Flour
  3. Take 1/2 tsp Salt
  4. Make ready 2 tbsp Sugar
  5. Get 2 tbsp Oil
Steps to make Blinchiki:
  1. Mix the dry ingredients first then put in the wet ingredients.
  2. Pour into an oiled pan on medium heat.
  3. Flip when cooked through.
  4. Serve!

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