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Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, punjabi style spinach and chicken curry with homemade chapati🍛. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Punjabi style spinach and chicken curry with homemade chapati🍛 is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Punjabi style spinach and chicken curry with homemade chapati🍛 is something that I’ve loved my whole life.

@Food with Chetna is in her kitchen teaching us how to make her all-time favorite comfort food: Punjabi-Style Chicken Curry! Pair with chapatis or naan, or. How To Make Punjabi Chicken curry Recipe ,very easy recipe to enjoy.

To get started with this recipe, we have to prepare a few components. You can cook punjabi style spinach and chicken curry with homemade chapati🍛 using 28 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Punjabi style spinach and chicken curry with homemade chapati🍛:

1. Make ready 4 pieces chicken tight (cut into bite size if prefer)
2. Prepare 3 green chilli, chopped
3. Make ready 2 cloves garlic
4. Take 1 tbsp grated ginger
5. Take 1 onion, finely sliced
6. Take 1 tsp ground coriander
7. Take 1 tbsp turmeric
8. Get 1 tsp cumin seed
9. Take 1 tsp mustard seeds
10. Prepare 1 cinnamon stick
11. Make ready 2-3 pods cardamom
12. Get 400 g chopped tomatoes (or the whole tin)
13. Prepare 1 big bag spinach
14. Prepare Chapati
15. Get 2 cup chapati flour
16. Take 1 cup water
17. Make ready 1 tsp sugar
18. Get 1 pinch salt
19. Take 1 tbsp vegetable cooking oil
20. Get Marinate spices for chicken
21. Prepare 1/2 turmeric
22. Get 1 tsp garam masala
23. Prepare 4 cloves garlic (minced)
24. Take 1 tsp ground coriander
25. Prepare 1 tsp ground cumin
26. Get 2-3 tbsp cooking oil
27. Make ready 1 tbsp grated ginger
28. Prepare 1 tsp chilli powder

If you would to further support and help us. Punjabi chole is a delicious, wholesome Indian dish that works well as part of a meal or by itself. Serve it with fried Indian flatbreads. Click Play to See This Punjabi-Style Chole Chickpea Curry Recipe Come Together.

Instructions to make Punjabi style spinach and chicken curry with homemade chapati🍛:

1. Marinate your chicken with the marinate spices, leave it over night or at least 1 hour.
2. On the medium heat pan, add a little bit of vegetable cooking oil and then chicken, brown your meat for a few minutes until your chicken nicely cooked around the outside skin. Remove the chicken to different plate. Use the same pan, add 1 tbsp of vegetable cooking oil and add cardamom pods, coriander seeds, mustard seed, cumin seeds and stir well.
3. Add onion in and keep stirring, then add turmeric, ground coriander, mustard seeds, grated garlic and ginger and stir them well. Then add your half cooked chicken back in. Add chopped tomato in along with 1/2 cup of water. Simmer for another 10-15 minutes. Seasoning with salt and add spinach in, mix well.
4. To make chapati, add flour, water, sugar, salt and vegetable cooking oil in a mixing bowl. Mix it by hand until form to dough. Cling film it and leave it rest for 30 min.
5. Take the chapati dough out (about golf ball size) the dip both side into plain flour and roll it out to thin circle.
6. On dry medium heat pan, place your chapati on and let it cook for 1-2 min on one side then turn over. When both side cooked take it out and you can brush them with butter and garlic oil.
7. Serve with your delicious chicken and spinach curry 🍛 1.

Urad dal is stickier and heavier than other dals, so this is a thick-style dal," says. homemade anda curry recipe. how to make egg curry. Ande Ka Funda, Ek Tha Tiger - Non Veg, Izzat Ki Roti - Bread's, Zabardast - Sanck's. Butter Chicken Recipe - How to make Butter Chicken Dhaba Style !! Learn how to make the best spinach curry with paneer by following this step by step photo recipe. Palak Paneer is a popular North Indian curry made of blanched spinach and soft paneer.

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