Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beetroot banana halwa. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beetroot Banana halwa is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Beetroot Banana halwa is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have beetroot banana halwa using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beetroot Banana halwa:
- Take 1/2 cup Rava (Suji)
- Prepare 1 cup powder sugar
- Get 2 beetroot grindend(Some help with water)
- Get 1 banana
- Prepare 2 tbsp Ghee
- Take 7-8 Cashew nuts (Kaju)
- Get 1/2 cup Milk
Instructions to make Beetroot Banana halwa:
- Take a pan add Ghee,Rava and fry it to nicely aroma come out.
- 1 banana mashed mix it well. Add milk stir well. And add sugar.
- Once milk is obsored then add grinded beetroot mix it well they started thick almost 3 to 4 minutes.
- Then turn off flame. Add some Kaju
- And transfer the bowl and serve..
So that’s going to wrap this up with this special food beetroot banana halwa recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
