Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, papa a la huancaina (peruvian potatoes with a curry cheese sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
papa a la huancaina (peruvian potatoes with a curry cheese sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. papa a la huancaina (peruvian potatoes with a curry cheese sauce is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook papa a la huancaina (peruvian potatoes with a curry cheese sauce using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make papa a la huancaina (peruvian potatoes with a curry cheese sauce:
- Get lettuce
- Take russet potatoes
- Make ready eggs
- Get soda crackers
- Get queso fresco
- Get curry powder
- Prepare milk
- Prepare oil
- Get aji amarillo (spicy yellow pepper puree)
- Take whole black olives
Steps to make papa a la huancaina (peruvian potatoes with a curry cheese sauce:
- in a large sauce pan boil potatoes in their skin in salty water
- in another small sauce pan boil eggs
- while eggs and potatoes boil, in a blender blend together cheese, crackers, curry, aji Amarillo, milk and oil until it is completely blended together. the consistency of the sauce should be not too thick but not too liquidy. The sauce should fall off the spoon slowly. If it is too thick add more milk, if its too thin add more crackers
- once potatoes and eggs are boiled, carefully peel each.
- To plate slice the potatoes along the length. Cut the eggs in half. Place a leaf of lettuce on the plate, then the potatoes, top with sauce, and add eggs and olives for garnishment.
- This is to be eaten at room temperature and it is delicious. Got this recipe from my Peruvian friend
So that’s going to wrap it up for this exceptional food papa a la huancaina (peruvian potatoes with a curry cheese sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
