Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, k's kale tortellini with ham and bacon in four cheese sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce is something that I’ve loved my whole life. They are fine and they look wonderful.
This is the perfect fall tortellini dinner! Deliciously creamy and cheesy with an amazing flavor combination. I love the flavor combination of squash, bacon and kale, then pair that with tortellini along with a creamy parmesan sauce and you know this dish has got to be good!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook k's kale tortellini with ham and bacon in four cheese sauce using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce:
- Get pasta
- Take All purpose flour
- Make ready Semolina flour
- Get size eggs
- Take Olive oil
- Make ready kale filling
- Take Kale
- Make ready Bacon
- Get Ham
- Take Pepper and salt to taste
- Take Parmesan cheese
- Get four cheese sauce
- Prepare Mix four kind of favorite cheese : I use blue cheese,Gouda,emmental,mozzarella cheese
- Get Whipping cream
- Make ready Salt and pepper to taste
Fry onions until they start to become translucent I think I have either added too much cheese, or my sauce is not enough. After adding the cheese, the ham and mushroom sticks together. This hearty tortellini is an easy fix for a weeknight meal. Drain tortellini and peas and return to pot.
Steps to make K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce:
- Make fresh pasta ,mix all ingredients into to mixer or knead by hand..after get a dough cover by dry towel for 20 mins ..after it set divide into small pieces 4-5 pieced and roll by hand use rolling pin ,(always dusted with semolina or flour to avoid from sticky hand ),or by pasta machine make it as thin as desires,cut into squares shape 1.5 inches by 1.5 inches ( bigger or smaller / as needed) cover all by dry towel ,set aside
- Make the filling by brown bacon and ham with garlic and olive oil on medium heat, then add kale ( use only leaf)and saute until soft , seasoning by salt and pepper ,mix everything well ,add cheese ,remove from heat ,transfer to a bowl
- Wrap tortellini , take one piece of flour from towel cover,Fill saute kale , wraps it as pictures ,use little water to stick the edge of pasta ,repeat until finish ,bring to boil about 3-4 mins it's cooked !,drain and set aside
- Make cheese sauce ,by mix all desire cheese to the sauce pan ,only melt it ,add whipping cream ,seasoning ,then add pasta ,softly mix it ..turn off the heat
- Serve hot , top with crispy bacon ,ham ,and saut? kale ..enjoy :)
Stir in butter, cream, salt, pepper, Parmesan and ham. Even my two year old couldn't get enough! It would also be good with bacon as an easier version of carbonara. Ham & Cheese TortelliniDinners Dishes and Dessert. Piping hot Cheese Tortellini served in a simple, delicious garlic butter sauce.
So that’s going to wrap it up with this exceptional food k's kale tortellini with ham and bacon in four cheese sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
