Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, catalan three kings' cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Catalan Three kings' cake is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Catalan Three kings' cake is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook catalan three kings' cake using 27 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Catalan Three kings' cake:
- Take Sourdough
- Get 2 grams fresh yeast
- Prepare 90 grams bread flour
- Prepare 60 ml whole milk
- Take Dough
- Get 1 large egg
- Get 350 grams bread flour
- Prepare 80 granulated sugar
- Prepare 15 ml cointreau
- Take 15 ml orange flower water
- Take 7 grams fresh yeast
- Get 60 ml whole milk
- Make ready 70 grams unsalted butter
- Make ready Marzipan
- Make ready 75 grams groung almond
- Get 25 grams ground hazelnut
- Take 15 grams ground walnut
- Get 15 grams ground coconut
- Prepare 85 grams powdered sugar
- Prepare 1 egg yolk
- Prepare Topping
- Take 60 ml pomace brandy (ex. grappa)
- Take 50 grams sugar
- Prepare 1 eggs
- Take 30 grams almond
- Prepare 1 box of dried and candied fruit
- Prepare ml vegetable oil
Instructions to make Catalan Three kings' cake:
- Sourdough: Warm the milk a bit. Mix the yeast and the flour. Add the milk and knead. Let it rest (and raise) for 12 hours.
- Marzipan: mix all the ingedients, make a ball, wrap it in plastic wrap amd let it rest in the fridge for around 10-12 hours.
- Dough: mix the milk, the cointreau, the orange flower water. In another bowl mix the flour, the sourdough (must crumble it), the yeast, the sugar and the salt.
- Add the liquids and the butter (slightly melted) and kneed it. Cover it with a wet cloth amd let it rest u til it doubles its original volume.
- Press the mass down to take out the air and make a ball. Rub vegetal oil in your hands and make a hole in the middle of the ball and stretch it carefully until you have a crown. Flat the sides and put the crown on a oven-tray (covered in paper)
- Put the marzipan in the crown. Once done take the exterior side of the mass and cover the marzipan. Cover t once more with a wet cloth amd let it double its volume.
- Topping: Mix the brandy and the sugar and paint the crown. Beat the egg and paint the crown over the sugar. Put the candied fruts andthe almonds on it.
- Put in he oven for 25-30 minutes. Let it cool down before serving
So that’s going to wrap this up with this special food catalan three kings' cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
