Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, 3 cheese crockpot lasanga with cream mushroom bechamel sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
3 Cheese Crockpot Lasanga with Cream Mushroom Bechamel Sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. 3 Cheese Crockpot Lasanga with Cream Mushroom Bechamel Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook 3 cheese crockpot lasanga with cream mushroom bechamel sauce using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 3 Cheese Crockpot Lasanga with Cream Mushroom Bechamel Sauce:
- Prepare uncooked Lasagna noodles
- Take Cheddar cheese shredded
- Make ready Parmigiana Cheese Shredded
- Prepare Mozzarella Cheese Shredded
- Make ready k ground beef
- Make ready pasta sauce
- Get tomato paste
- Take onion chopped
- Get garlic chopped
- Prepare Cream of Mushroom un cooked this will be your bechamel sauce
- Prepare Dried Oregano
- Take Red Chili Flakes
- Get Salt and pepper
Instructions to make 3 Cheese Crockpot Lasanga with Cream Mushroom Bechamel Sauce:
- Brown ground beef, then add chopped garlic and onion
- Add pasta sauce and tomato pasta add oregano, Chili flakes, salt and pepper let cook
- Layer meatsauce on the Crockpot bottom place Lasagna noodle then bechamel sauce sprinkle cheese. Continue processing until no more remaining
- Cover lid of Crockpot cook on low setting 4-5 hours.
So that’s going to wrap it up for this special food 3 cheese crockpot lasanga with cream mushroom bechamel sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!