Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamed avocado and lime chilled pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Creamed Avocado and Lime Chilled Pasta is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Creamed Avocado and Lime Chilled Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have creamed avocado and lime chilled pasta using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Creamed Avocado and Lime Chilled Pasta:
- Take 1.5 cup dry shell pasta or short pasta of your choice
- Prepare 1 ripe avocado
- Get 1 large tomato or 2 med tomatoes
- Get 3 Tbsp vegan mayonnaise
- Make ready 1.5 Tbsp lime juice
- Prepare 1 tsp garlic paste
- Prepare Handful cilantro, roughly chopped
- Get To taste Salt & pepper,
- Take Chopped cilantro and/or jalapeno for garnish
Instructions to make Creamed Avocado and Lime Chilled Pasta:
- Cook pasta according to the package instructions.
- Drain well, set aside to cool.
- Peel avocado and remove the pit.
- Put avocado in a food processor together with chopped cilantro, lime juice, mayonnaise and garlic paste.
- Blend it until it’s creamy.
- Add salt and pepper to taste.
- Transfer the avocado sauce to a medium sized bowl.
- Slice tomato(es) into small squares.
- Add sliced tomato to avocado sauce.
- Add cooked pasta and toss them well.
- Sprinkle chopped cilantro and/or jalapeño on top.
So that’s going to wrap it up with this exceptional food creamed avocado and lime chilled pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!