Eggnog Bread Pudding
Eggnog Bread Pudding

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, eggnog bread pudding. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

I adore bread pudding and I love eggnog so why didn't I ever think to combine the two before??? lol This recipe is absolutely delicious! I did add a bit of cinnamon and nutmeg but beyond that I followed. Serve this Eggnog Bread Pudding warm from the oven with a big glass of eggnog.

Eggnog Bread Pudding is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Eggnog Bread Pudding is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have eggnog bread pudding using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Eggnog Bread Pudding:
  1. Prepare 2 eggs
  2. Prepare 3/4 cup sugar
  3. Get 1 tbsp pure vanilla extract
  4. Get 1/4 tsp ground nutmeg + dash
  5. Get 1/2 tsp salt
  6. Get 1 1/2 cup eggnog
  7. Make ready 1 oz brandy
  8. Take 3 cup day old French bread, cubed 1/2"

Serve some eggnog for the beverage and enjoy. Thank you for watching. smiles Oh! you. Eggnog Bread pudding with White Chocolate GanacheJust a Pinch. This eggnog bread pudding recipe is a completely decadent way to enjoy the flavors of the season.

Steps to make Eggnog Bread Pudding:
    1. Preheat oven to 350
  1. Lightly grease 9 x 9 cake pan
  2. Beat eggs slightly in medium bowl with wire whisk
  3. Whisk in sugar, vanilla, 1/4 teaspoon nutmeg, salt, eggnog, and brandy.
  4. Fold in bread cubes and let sit for 10 - 15 minutes in refrigerator.
  5. Pour bread/egg mixture into greased pan.
  6. Lightly sprinkle small amount of nutmeg over top.
  7. Bake 35 to 40 minutes, checking center with wooden toothpick.
  8. Serve warm or cold with whipped cream if desired.

This Eggnog Bread Pudding is totally ridiculous, and should be celebrated with sonnets and parades and fireworks shows complete with the little heart-shaped red ones. Pour egg and bread mixture into prepared dish. Pour half the eggnog mixture over top. Cut remaining bread slices diagonally in half; arrange decoratively on top. Eggnog Bread Pudding -classic bread pudding gets a festive Christmas twist.

So that’s going to wrap this up for this special food eggnog bread pudding recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!