Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, avocado egg spaghetti squash. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Avocado egg spaghetti squash is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Avocado egg spaghetti squash is something which I have loved my entire life.
I love baked avocado and baked eggs. Combined with crunchy squash mixed with salsa of heat choice and a drizzle of low sodium organic ketchup - amazing! If you liked these spaghetti squash boats, check out these other "boats": spaghetti squash boats Tex Mex, chicken Alfredo spaghetti.
To begin with this recipe, we have to prepare a few ingredients. You can cook avocado egg spaghetti squash using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Avocado egg spaghetti squash:
- Take spaghetti squash
- Prepare avocado
- Prepare egg
- Prepare chicken (if you want)
- Prepare mozzarella & parmesan cheese
- Get salsa
- Prepare salt & pepper
- Make ready olive oil
- Get ketchup
- Take dried herbs
Includes spaghetti squash, avocado, large eggs, light mayonnaise, Sriracha, sesame seeds, salt, pepper. If your squash is quite large, start by slicing off the stem. Instead of creamy avocado sauce, though, I used chunks of avocado with a bit of parmesan, and an egg sunny-side up! I used lemon and pepper to season the spaghetti squash.
Instructions to make Avocado egg spaghetti squash:
- Microwave until you can cut it in half. scoop the seeds out and spread olive oil and sprinkle salt & pepper on the cutting surface. Bake for 35min in 425F.
- Cut avocado (and chicken) in pieces. Salsa on the side.
- Scrape the flesh and mix with 2. Crack 2 eggs on top. Bake for another 10min.
- Add cheese on top, another 5min.
- Drizzle ketchup and dried herbs.
You could also top it with a fried egg, or prosciutto and. Give pesto pasta a healthy makeover with this easy recipe that combines low-carb spaghetti squash with high-protein chicken breast. Top this powerhouse combo with homemade basil pesto that gets a creamy upgrade from ripe avocados to complete a mouthwatering chicken dinner. This spaghetti squash boat recipe is healthy, easy, and only requires four ingredients. Good for breakfast, lunch, or dinner, it'll stay overnight for those looking to meal prep ahead of time.
So that is going to wrap it up for this special food avocado egg spaghetti squash recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
