Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, peach blueberry crumble. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Peach Blueberry Crumble is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Peach Blueberry Crumble is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have peach blueberry crumble using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peach Blueberry Crumble:
- Get 2 can sliced peaches in water drained
- Prepare 1/2 cup frozen blueberries
- Prepare 1 cup rolled oats
- Make ready 1 tsp cinnamon
- Make ready 2 stick unsalted butter
- Take 1/4 cup Brandy
- Take 2 tbsp rice flour
- Prepare 1/2 cup Coconut sugar
- Make ready 1 tbsp vanilla
- Make ready 1/2 cup brown sugar
- Get pinch salt
Instructions to make Peach Blueberry Crumble:
- Heat 1 stick butter in a med saucepan then add sugars vanilla salt stir till melted
- Then add in oats and half the brandy hest for 1 min then remove from heat
- Pour both cans peaches into a Pyrex add blueberry and sprinkle cinnamon all over the top add the flour all over the top pour remaining brandy and spread pieces of the other butter all around.
- Then add the crumble topping till covered and bake at 350°F for 25 min.
- Let stand for 5 min before serving!
So that is going to wrap it up for this special food peach blueberry crumble recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
