Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, minestrone. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
MINESTRONE is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. MINESTRONE is something which I’ve loved my whole life. They’re nice and they look fantastic.
Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. Common ingredients include beans, onions, celery, carrots, stock, and tomatoes. абхазская австралийская австрийская авторская адыгейская азербайджанская азиатская алжирская американская английская арабская аргентинская армянская африканская баварская. This lentil soup is easy to make and tastes incredible!
To get started with this recipe, we have to first prepare a few ingredients. You can have minestrone using 24 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make MINESTRONE:
- Prepare liquids
- Prepare 20 oz V-8 juice
- Make ready 1 can 10.5 oz. beef consomme'
- Get 3 1/4 cup water
- Get spices
- Prepare 1 tsp sea salt
- Get 1/2 tsp course black pepper
- Prepare 1 tbsp italian seasoning
- Prepare 1/4 tsp crushed red pepper
- Make ready 1 tsp minced garlic
- Prepare canned items
- Make ready 2 can 15 oz. kidney beans
- Get 1 can 15 oz. green beans
- Make ready 1 can 15 oz. stewed tomatoes
- Take fresh vegetables
- Get 2 small sliced zucchini
- Make ready 1 cup thinly sliced carrots
- Make ready 1/2 cup thinly sliced celery
- Prepare 1 cup shredded cabbage
- Make ready 1/2 cup diced onion
- Take uncooked pasta
- Take 1 1/2 cup small shell pasta
- Take meat
- Take 1 lb ground pork sausage
A huge success with the family and guests. Add more tomato paste for a thicker, more stewlike minestrone. I also added a can of green beans, used kidney instead of. This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti.
Instructions to make MINESTRONE:
- Using a LARGE crockpot, place every thing BUT the uncooked pasta in the crockpot in the order of listed ingredients.
- After everything but the pasta is in the crockpot, cook for 4 hours on crockpot "high" setting.
- Prepare water in a sauce pan for boiling pasta. Add a tablespoon of olive oil and a pinch os salt to the water.
- When water comes to a boil, drop pasta in and boil for 1 minute less than the "al dente" instructions on the package.
- When pasta is done, rinse thoroughly through a strainer with COLD water and set it aside.
- When soup has cooked for the 4 hours, add the cooked pasta quickly, and cook on crockpot high setting for another 1/2 hour.
- At the end of cooking time, keep soup on crockpot "warm" setting until ready to serve. (Serve immediately when possible.)
- Serve with garlic chessy bread.
The minestrone is vegetarian, as long as you use vegetable stock. Minestrone Soup is a classic Italian soup that is hearty, healthy, and perfect for lunch Today, we are sharing a recipe for Easy Minestrone Soup. I am excited to share this easy, healthy, and comforting. Minestrone Soup is easy, healthy, hearty, comforting, versatile and all made in one pot! This Classic Minestrone Soup is loaded with vegetables, tomatoes, beans and pasta in a dynamic, rich tomato.
So that’s going to wrap it up with this exceptional food minestrone recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
