Jalopeno Chicken Wings with Avocado
Jalopeno Chicken Wings with Avocado

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, jalopeno chicken wings with avocado. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Jalopeno Chicken Wings with Avocado is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Jalopeno Chicken Wings with Avocado is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook jalopeno chicken wings with avocado using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jalopeno Chicken Wings with Avocado:
  1. Get 3 lb chicken wings patted dry with paper towels
  2. Get 1/4 cup olive oil
  3. Get 2 tbsp Hot Sauce; plus more for serving
  4. Get 2 tbsp honey
  5. Get 2 tsp tomato paste
  6. Prepare 4 garlic cloves, chopped
  7. Get 2 Jalopeno Peppers roughly chopped (leave in the seeds to make these holy hell hot)
  8. Make ready 1 Lime, zested and juiced
  9. Make ready 1 tsp coarse kosher salt, plus more to taste
  10. Prepare 2 Avocados, peeled, pitted, and sliced
Instructions to make Jalopeno Chicken Wings with Avocado:
  1. Combine oil, hot sauce, honey, tomato paste, garlic, jalopenos, zest and lime juice, and salt in a blender and puree until smooth. Pour over chicken wings and Toss to coat. Cover with plastic wrap and refrigerate overnight.
  2. The next day, preheat the broiler. Lay the chicken wings on a foil-lined baking sheet. Season with additional salt. Broil until the chicken wings are golden and glistening, 3-5 min per side. Serve with luscious avocado and more hot sauce.1.

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