Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, fudgy chocolate chip cherry pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
The rich, festive, and fudgy chocolate cake with cherry pie filling in this recipe is incredibly easy to make. Looking for a chocolate dessert using Betty Crocker® double chocolate chunk cookie mix? Then check out these delicious cherry filled cookies.
Fudgy Chocolate Chip Cherry Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Fudgy Chocolate Chip Cherry Pie is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook fudgy chocolate chip cherry pie using 14 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Fudgy Chocolate Chip Cherry Pie:
- Make ready Pie
- Get butter or margarine
- Make ready sugar
- Take eggs
- Make ready vanilla
- Make ready salt
- Make ready flour
- Get milk chocolate chips
- Make ready cocoa powder
- Prepare whole maraschino cherries, well drained
- Prepare Topping
- Take whipped cream/cool whip
- Get maraschino cherries, halved, well drained
- Make ready drizzle of chocolate syrup
These oatmeal chocolate chip bars feature chewy oatmeal cookie bars with a thick layer of fudge in the middle! Chocolate cookies with shiny crunchy tops and chewy fudgy centers. This brownie-like cookie is made from lots of real chocolate and is a must The cookies are almost like a brownie because they are soft, fudgy and chewy. The chocolate is the main ingredient here, so basically nothing can go wrong.
Steps to make Fudgy Chocolate Chip Cherry Pie:
- cream together room temp butter and sugar.
- add eggs and vanilla.. beat well
- add cocoa powder, beat again starting on low and gradually increase to high until well blended.
- stir in flour and salt.
- fold in chocolate chips
- grease a 9in. glass pie pan.
- Pour batter in pie pan.
- place cherries by pressing into the batter.. see photo..
- bake at 350° for about 30-35 minutes. toothpick should come out clean and edges should be browned.
- cool completely.
- just before serving.. spread cool whip along the top of the pie leaving a half inch around all edges.
- place cherries around in a decorative Manner(see photo)
- drizzle lightly with some chocolate syrup.
- serve!
- refrigerate any unused portions.
- the pie portion is much like brownies.
Served hot off the griddle, these fudge-topped chocolate chip pancakes satisfy a sweet tooth as well as a slice of frosted layer cake does. Fudgy Chocolate Pecan Pie is a rich and delicious twist on a Thanksgiving classic chocolate lovers will go crazy for! I start out by layering the bottom of my unbaked pie shell with some milk chocolate chips. I used a cup of pecan halves and spread those evenly over the chocolate chips. Made with chocolate chips & cocoa powder, this buttercream is perfect for piping onto cakes & cupcakes!
So that’s going to wrap it up for this exceptional food fudgy chocolate chip cherry pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
