Bacon, salmon and mushroom creamy & soy sauce pasta
Bacon, salmon and mushroom creamy & soy sauce pasta

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon, salmon and mushroom creamy & soy sauce pasta. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Bacon, salmon and mushroom creamy & soy sauce pasta is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Bacon, salmon and mushroom creamy & soy sauce pasta is something that I have loved my whole life. They’re fine and they look wonderful.

Creamy Spinach Stuffed Salmon In Garlic Butter. This Creamy Bacon Mushroom Pasta is a perfect date night at home meal, or even just an average weeknight! Savory bacon and mushrooms in a creamy sauce, all tossed together with pasta will have you coming back.

To begin with this recipe, we must prepare a few ingredients. You can cook bacon, salmon and mushroom creamy & soy sauce pasta using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Bacon, salmon and mushroom creamy & soy sauce pasta:
  1. Make ready 200 g pasta
  2. Get 5 strips bacon
  3. Take 1/2 pack enoki mushroom
  4. Take 1/2 pack maitake mushroom
  5. Get 2 TBSP salmon flakes
  6. Make ready 2 TBSP butter
  7. Get 1 TBSP soy sauce
  8. Make ready 1 clove garlic
  9. Prepare 2 TBSP cooking sake
  10. Make ready 1 tsp flour
  11. Prepare 1/4 cup heavy whipping cream
  12. Take 1/4 cup pasta water
  13. Get 1/4 sheet seaweed

You'll love this quick & easy side dish that's also low-carb and Keto. Garlic mushrooms cooked in a creamy butter sauce are absolutely spectacular. Everyone needs a go-to mushroom recipe and this one should definitely be. Mushrooms, bacon, thyme and cream create an excellent flavor combination: very savory, perfectly seasoned.

Instructions to make Bacon, salmon and mushroom creamy & soy sauce pasta:
  1. Cook pasta al dente in a large pot with salted water. Save 1/4 cup of pasta water.
  2. Cut the stem of enoki and maitake. Tear them apart small.
  3. Mince garlic.
  4. Cut bacon into bite size.
  5. In a large pan, without any heat, drizzle olive oil and pour minced garlic. Sauté with low heat until you get the aroma.
  6. Add bacon, enoki and maitake mushrooms into the pan and sauté with medium high heat for 5 minutes.
  7. Add cooking sake and sauté until the sake is evaporated. Sprinkle flour over at the end.
  8. Add heavy whipping cream and cook for 3 minutes. Add soy sauce and butter at the end and turn off the heat when the butter is melted.
  9. In the same pan, medium high heat, add pasta and saved pasta water and mixed them very well. Turn off the heat.
  10. Add salmon flakes and mix it together.
  11. Sprinkle cut seaweed over and enjoy😍

This creamy mushroom thyme sauce with bacon makes a great accompaniment to grilled meats, chicken, pork, steaks, etc. I love easy recipes and this one is no exception. Simply pan-sear the salmon and nestle it into a flavorful sauce made with cream of mushroom soup and prepared pesto. The vibrant grape tomatoes and spinach add a burst of freshness and contribute to making the recipe an excellent source of Vitamin A and C. Serve it over cooked brown rice, which.

So that’s going to wrap it up with this exceptional food bacon, salmon and mushroom creamy & soy sauce pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!