Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, paan coconut ladoo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Paan Coconut Ladoo is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Paan Coconut Ladoo is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have paan coconut ladoo using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paan Coconut Ladoo:
- Prepare 1/4 cup mix nuts (as per choice)
- Make ready 3 tablespoon gulkand
- Make ready 4-5 betel leaves (pan)
- Take 1/2 cup condensed milk
- Get As needed Green food colour
- Get 1+1/2 cup dessicated coconut
Instructions to make Paan Coconut Ladoo:
- First take a bowl and add nuts and gulkand and combined well
- Now in mixture bowl add betel leaves and condensed milk and make smooth paste
- Pour the paste in a bowl,add coconut and pich of green colour and mix well together as dough.
- Grease your palm with ghee.pinch a small portion of the mixture and make a depression with your thumb on it. Place a bite of gulkand and dry fruits mixture inside and roll between your hands into balls like Ladoos
- Roll the Ladoos in desiccated coconut and keep aside
- Serve this easy and quick paan coconut Ladoo and enjoy with your family
So that is going to wrap it up with this special food paan coconut ladoo recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
