Ground beef, Potatoes and Eggs
Ground beef, Potatoes and Eggs

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ground beef, potatoes and eggs. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ground beef, Potatoes and Eggs is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Ground beef, Potatoes and Eggs is something which I have loved my entire life.

Brown beef lightly in skillet, drain. Cook and stir over medium heat until eggs are almost set. Fry in olive oil for ten minutes or until soft.

To get started with this recipe, we must prepare a few components. You can cook ground beef, potatoes and eggs using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ground beef, Potatoes and Eggs:
  1. Make ready 1/3 lb Ground beef
  2. Take 2 Potatoes
  3. Prepare 2 eggs
  4. Make ready 2 tbsp olive oil
  5. Take 1 salt
  6. Prepare 1 black pepper
  7. Get 1 onion powder

Meanwhile peel potatoes, slice them into not very thin circles; warm up another pan with tablespoon of oil and fry each potato slice from one side only And stir to make sure there is no knots. Sauteed ground beef and roasted potatoes slices are layered and baked with a custardy egg mixture. This is my take on the classic Libyan dish Mubattan Kusha. This layered beef potato casserole is so simple and easy you are going to love making over and over.

Instructions to make Ground beef, Potatoes and Eggs:
  1. Dice potatoes into cubes. Fry in olive oil for ten minutes or until soft.
  2. Add ground beef to pan with potatoes. Also add your seasonings. Cook until brown. (should be pretty quick).
  3. Fry the eggs.
  4. Add potatoes and beef on a plate, cover with the fried egg. Eat.

Add ground beef, onion, potatoes, salt and pepper and cook, stirring frequently, until beef is no longer pink. Break one egg into each indentation. Season eggs with additional salt and pepper. Cook on stove until whites are mostly set and only partially translucent. Ground beef and potatoes - Give your family a change of pace and replace the regular potato wedges with this ground beef and potato dish.

So that is going to wrap it up for this exceptional food ground beef, potatoes and eggs recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!