Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, clafoutis with american cherries. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Clafoutis with American Cherries is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Clafoutis with American Cherries is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have clafoutis with american cherries using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Clafoutis with American Cherries:
- Prepare American (sweet black) cherries
- Get Egg
- Get Sugar
- Prepare Milk
- Get White flour
- Make ready Heavy cream
- Take Brandy
Steps to make Clafoutis with American Cherries:
- Preheat the oven to 180°C. Thinly coat the tart dish with butter.
- Add the sugar to the egg and mix well. Mix in the milk.
- Sift in the flour and stir well without forming lumps.
- Pour in the heavy cream and mix by stretching it out. Stir in the brandy.
- Place the de-seeded cherries into the tart dish. Pour in the strained batter and bake for 30-45 minutes. Once it has browned, it's done.
So that’s going to wrap it up with this special food clafoutis with american cherries recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
