Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, pan imarti. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pan Imarti is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Pan Imarti is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have pan imarti using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pan Imarti:
- Prepare 4-5 fresh Paan/betel leaves
- Make ready 1/2 cup sugar syrup
- Make ready 1 1/4 th cup desiccated Coconut
- Prepare 1/2 cup khoya
- Take 1 spoon oats flour
- Prepare 1/2 bowl milk
- Get 2 tablespoons Oil
Steps to make Pan Imarti:
- Wash and tear the paan leaves into small pieces. Place them in a blender jar along with the milk, oats flour and grind it.
- Take a bowl put paan batter add coconut, khoya mix it nicely, make thick batter.
- Now take non stick pan put oil heat it, Meanwhile put another pan put 2 bowl water and sugar for making sugar syrup.
- Then take one polythene and put batter in it and closed with rubber band and make whole in end point for making Imarti.
- Now in the heated oil give Imarti shapes with batter and fry it and put into sugar syrup.
- Your dish is ready for serving.
So that’s going to wrap this up with this exceptional food pan imarti recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
