Tricolor Ice cream
Tricolor Ice cream

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tricolor ice cream. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tricolor Ice cream is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Tricolor Ice cream is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have tricolor ice cream using 15 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Tricolor Ice cream:
  1. Take Vanilla ice cream base for 3 layers
  2. Take 2 cups milk
  3. Make ready 1/2 cup sugar
  4. Take 1 tbsp cornflour
  5. Make ready 1/2 cup fresh cream
  6. Get 1 tsp vanilla essence
  7. Make ready Orange ice cream_
  8. Prepare 1 cup Fresh orange pulp
  9. Get as needed Orange tang powder
  10. Make ready 5 Betel leaves
  11. Make ready Paan icecream
  12. Take 2 tbsp Paan masala crush
  13. Take 1 tsp Paan essence
  14. Get 2 tbsp Gulkand
  15. Prepare 1 tbsp Fennel powder
Steps to make Tricolor Ice cream:
  1. Combine the cornflour and ¼ cup of milk in a small bowl, mix well and keep aside.
  2. Heat the remaining 2¼ cups of milk in a deep non-stick pan, and allow it to boil on a medium flame for 7 minutes, while stirring occasionally.
  3. Add the sugar and the cornflour-milk mixture, mix well and cook on a medium flame for 4 to 5 minutes, while stirring continuously. Cool completely.
  4. Once cooled, add the fresh cream and vanilla essence and mix well.
  5. Pour the mixture into a shallow aluminium container. Cover with an aluminium foil and freeze for 6 hours or till semi-set.
  6. Pour the mixture into a mixer and blend till smooth.
  7. Divide the mixture into 3 portions.
  8. In 1 portion add chopped beetel leaves,paan masala syrup,paan essence, gulkand,fennel powder.
  9. In containter put the aluminium foil.so u will dmould the Icecream easily. - Set the paan icecream..
  10. After setting pour the 2 and layer of vanilla ice cream.
  11. After setting vanilla icecream - Dein lastly pour the orange layer…
  12. For orange layer in vanilla icecream add orange pulp,orange tang powder,orange zest,mix well..
  13. Set it about 9/10 hours or overnight..
  14. After setting dmould the ice cream.
  15. Cut it into slices.serve on beetel leaves.
  16. Garnish with colour sprinkles,silver golden balls & some tutti frooti..
  17. Njoy ur flavor ful and colour ful Tricolour or Tiranga ice cream…

So that is going to wrap this up with this special food tricolor ice cream recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!