AMIEs Baked MEATballs with Cherry Tomatoes
AMIEs Baked MEATballs with Cherry Tomatoes

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, amies baked meatballs with cherry tomatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

AMIEs Baked MEATballs with Cherry Tomatoes is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. AMIEs Baked MEATballs with Cherry Tomatoes is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have amies baked meatballs with cherry tomatoes using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make AMIEs Baked MEATballs with Cherry Tomatoes:
  1. Prepare pork mince
  2. Get garlic clove, finely chopped
  3. Take mortadella, finely chopped
  4. Take medium potato
  5. Prepare egg
  6. Take cherry tomatoes
  7. Make ready grated pecorino cheese
  8. Prepare dry white wine
  9. Make ready vegetable stock
  10. Make ready marjoram (maggiorana in Italiano)
  11. Take olive oil, extra virgin
  12. Make ready salt and pepper, to taste
  13. Make ready small onion, finely chopped (optional)
Instructions to make AMIEs Baked MEATballs with Cherry Tomatoes:
  1. Preheat the oven to 220°C. Lightly grease a medium baking dish.
  2. Put the potato in a medium saucepan, cover with cold water and bring to the boil. Decrease the heat and simmer for 30 minutes, until tender. Peel the potato while still warm and mash well in a mixing bowl.
  3. Add the meat, pecorino cheese, mortadella, egg, marjoram and garlic. Season with salt and pepper. Mix thoroughly.
  4. Shape tablespoonfulls into firm meatballs, dust with flour and place into a tray.
  5. Cut tomatoes in half. Secure tomato halves and meatballs with a toothpick. Arrange upright into a prepared baking dish.
  6. Cook in the oven to 220°C for 5 minutes. Pour white wine and vegetable stock alternately around meatballs. Cook for another 25-30 minutes, until golden brown.
  7. Serve warm. Share and enjoy.

So that is going to wrap this up for this exceptional food amies baked meatballs with cherry tomatoes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!