Drunken Irishman Sausage & Peppers
Drunken Irishman Sausage & Peppers

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, drunken irishman sausage & peppers. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Drunken Irishman Sausage & Peppers is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Drunken Irishman Sausage & Peppers is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have drunken irishman sausage & peppers using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Drunken Irishman Sausage & Peppers:
  1. Take 5 beer brats; bite size pieces
  2. Get 1 yellow bell pepper; medium dice
  3. Prepare 1 green bell pepper; medium dice
  4. Prepare 1 red bell pepper; medium dice
  5. Make ready 1 yellow onion; medium dice
  6. Take 3 clove garlic; minced
  7. Prepare 1 tallboy Guinness can
  8. Take 1 tbsp horseradish mustard
  9. Get 2 tsp onion powder
  10. Get 2 tsp garlic powder
  11. Prepare 1 vegetable oil; as needed
  12. Get 1 salt and pepper
Instructions to make Drunken Irishman Sausage & Peppers:
  1. Heat veggie oil in a large saute pan. Add sausage. Season with dried spices, salt, and pepper.
  2. Saute until caramelized. Remove from pot.
  3. Add peppers and onions. Saute until veggies are nearly tender. Add garlic and saute until fragrant.
  4. Return sausage to pot. Add beer. Reduce until nearly evaporated.
  5. Add horseradish. Toss.
  6. Variations; Whiskey, coffee, espresso, gin, fennel, celery, marinara, toasted sesame, hoisin, mustard, parsley, basil, potatoes, cabbage, caramelized onions or shallots, roasted bell peppers

So that’s going to wrap it up for this special food drunken irishman sausage & peppers recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!