banana pepper stirfry
banana pepper stirfry

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, banana pepper stirfry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Add butter to cast-iron skillet. cook until melted. Mix well & fry till banana peppers are tender. Then add curry powder, chili powder, Chili flakes, fenugreek seeds, cinnamon stick and tomato.

banana pepper stirfry is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. banana pepper stirfry is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook banana pepper stirfry using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make banana pepper stirfry:
  1. Get 1 packages hot n spicy bratwurst
  2. Take 2 bananas
  3. Take 1 cup red bell pepper
  4. Make ready 1 cup green bell pepper
  5. Take 1 cup yellow peppers
  6. Take 1/3 cup onion
  7. Make ready 1/3 cup butter
  8. Make ready 1 salt and pepper to taste
  9. Take 1 dash italian seasoning

While typically bright yellow, it is possible for them to change to green, red, or orange as they ripen. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. A quick and easy meal that tastes even better than take out! Raw banana is one of those vegetables.

Instructions to make banana pepper stirfry:
  1. add butter to cast-iron skillet … cook until melted
  2. slice bratwurst and add to skillet…. cook for about 5 minutes… ( 2 1/2) minutes on each side…
  3. chop red bell pepper, yellow pepper, and green pepper…. slice onion finely to make rings
  4. add to prepared skillet; turn heat to low
  5. sauteé for about 7 minutes until soft ….
  6. slice bananas thick ; about 1 inch add to the skillet …. and let them sauteé with the peppers…
  7. DO NOT STIR THE BANANAS…. take a spatula and carefully flip them with the peppers…. for about 3 minutes. just enough to be slightly melted….. if you were to stir the bananas u would mash them and end up with a custard - like pudding…. and you don't want that haha
  8. when everything is cooked fully through…. take all the seasonings and add to the skillet … carefully mix…. serve on a platter and enjoy! Bõn Appetité
  9. this could be turned vegetarian if you wanted to as well….. just substitute the meat with 2 cups cooked pasta … and any jar of alfredo sauce you would like…. add to the mix…. cook for about 3 minutes until heated fully.

Slice onion thin; put garlic through press and mince ginger; stir fry in hot oil in large skillet for one minute. Deep Fried Banana Peppers Drain one jar of banana peppers dip in egg, add to a zip lock bag of flour and black pepper toss to coat. Shake off excess flour fry in deep pan of oil or deep fryer until golden brown. Drain on paper towels and serve with ranch. Spicy and sweet, this sensational stir fry marries marinated pork strips with a colorful medley of sweet peppers.

So that’s going to wrap it up for this exceptional food banana pepper stirfry recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!