Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, sausage potato foil packs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausage Potato Foil Packs is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Sausage Potato Foil Packs is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have sausage potato foil packs using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausage Potato Foil Packs:
- Make ready 2 medium gold potatoes, diced fairly large
- Make ready 4 hot link brats, quartered
- Make ready 8 oz fresh mushrooms, quartered
- Prepare Tsp garlic
- Take 2 tsp onion powder
- Take 1/4 cup A1 steak sauce
- Take Pinch salt and pepper
Instructions to make Sausage Potato Foil Packs:
- Preheat oven to 325.
- I made 2 foil packs, so divide accordingly. Add everything into your foil boat and wrap up. Pop in the oven for 1 hr and 20 min. That’s it!
- I served alongside some sauerkraut with caramelized onions.
So that is going to wrap this up for this exceptional food sausage potato foil packs recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
