Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, croque monsieur cakeπ π π π π π π π πππππ₯π₯π₯. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Croque Monsieur Cakeπ π π π π π π π πππππ₯π₯π₯ is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Croque Monsieur Cakeπ π π π π π π π πππππ₯π₯π₯ is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook croque monsieur cakeπ π π π π π π π πππππ₯π₯π₯ using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Croque Monsieur Cakeπ π π π π π π π πππππ₯π₯π₯:
- Make ready mozzarella (basil infused)
- Get cherry tomatoes
- Make ready Breadcrumbs for top
- Take Olive oil to sprinkle
- Get white toast bread
- Take Bèchamel
- Prepare butter
- Take Salt
- Get cup all purpose flour
- Make ready Juice of half lemon
- Get heavy cream
- Take For top
- Make ready Fresh basil
Instructions to make Croque Monsieur Cakeπ π π π π π π π πππππ₯π₯π₯:
- Make a thick beautiful bèchamel, be careful not to burn it, so stir often. You do like this: melt the butter in a pan and add a little milk and the flour. Then when it's all nicely incorporated, add the heavy cream, salt, lemon juice and rest of the milk. Stir it and watch it carefully until it thickens. Then take off from heat
- Assemble your bread slices in a cake mold, layer by layer, first bread then bèchamel, then bread and finish with bèchamel.
- Make a well in the middle and put the mozzarella in it. Top should be a bit visible. Cut the tomatoes in slices and arrange on top.
- Add fresh basil on top, then breadcrumbs, drizzle with olive oil
- Up in the oven, i used gas, level 6,till breadcrumbs golden.
So that’s going to wrap this up with this exceptional food croque monsieur cakeπ π π π π π π π πππππ₯π₯π₯ recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!