Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bacon wrapped corn on the cobb. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Ears of corn are sprinkled with seasonings, wrapped in bacon, and grilled for a savory treat to serve at your next barbecue. Sometimes I will rub garlic butter on the corn before wrapping the bacon. Or instead you can use a cheese sauce lightly then wrap the bacon.
Bacon wrapped corn on the cobb is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Bacon wrapped corn on the cobb is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook bacon wrapped corn on the cobb using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Bacon wrapped corn on the cobb:
- Take bacon
- Make ready corn on the cobb
- Get sliced jalapenos (fresh)
- Prepare spray butter
Cover with plastic wrap and refrigerate for. Place corn on the grill and close lid. Bacon-Wrapped Corn On The Cob Will Be Your Go-To Grill Recipe This Summer. Corn on the cob will never be the same!
Steps to make Bacon wrapped corn on the cobb:
- Spray your corn,wrap with bacon than stuff with jalapenos throw in oven at 350* for about 45 or till bacon is cooked thoroughly or cook on grill! enjoy.
This is my instructions for cooking corn on the cob in the smoker while wrapped in bacon to protect the tender kernels. Plenty of smoke flavor gets through. I had some frozen corn on the cob the other day and wanted to see if there was a way to make it really good by smoking it. This grilled corn has it all: sweetness, spice, and meat. It's perfect for a summer cookout with friends and family and will fit right in with other grilled goodies.
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