Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, zucchini oatmeal muffins. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Zucchini Oatmeal Muffins is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Zucchini Oatmeal Muffins is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zucchini Oatmeal Muffins:
- Prepare 1 cup shredded zucchini
- Take 1/2 cup sugar
- Make ready 1/2 cup brown sugar
- Take 1/3 cup vegetable oil
- Get 2 eggs
- Get 1 tsp. vanilla
- Take 1 cup flour
- Prepare 1/2 cup oats
- Prepare 1/2 tsp. baking powder
- Get 1/2 tsp. baking soda
- Make ready 1/2 tsp. salt
- Take 1/2 tsp. nutmeg
- Make ready 1 tsp. cinnamon
Instructions to make Zucchini Oatmeal Muffins:
- Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
- In a separate bowl combine all remaining dry ingredients.
- Add dry ingredients to wet and mix well.
- Line muffin tin with 12 muffin cups. Equally divide mixture among each.
- Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
- Enjoy!
So that is going to wrap this up with this special food zucchini oatmeal muffins recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
