Quaker Oats Vanishing Oatmeal Rasin Cookies
Quaker Oats Vanishing Oatmeal Rasin Cookies

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quaker oats vanishing oatmeal rasin cookies. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Quaker Oats Vanishing Oatmeal Rasin Cookies is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Quaker Oats Vanishing Oatmeal Rasin Cookies is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have quaker oats vanishing oatmeal rasin cookies using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quaker Oats Vanishing Oatmeal Rasin Cookies:
  1. Take 1 3/4 sticks butter, softened
  2. Take 3/4 cup firmly packed brown sugar
  3. Make ready 1/2 cup granulated sugar
  4. Take 2 eggs
  5. Prepare 1 tsp vanilla
  6. Make ready 1 1/2 cups all-purpose flour
  7. Make ready 1 tsp baking soda
  8. Make ready 1 tsp cinnamon
  9. Make ready 1/2 tsp salt (optional)
  10. Prepare 1 cup raisins
  11. Get 3 cups Quaker Oats Old Fashion uncooked oats
Instructions to make Quaker Oats Vanishing Oatmeal Rasin Cookies:
  1. Heat oven to 350 degrees. In a large bowl, beat butter and sugars together on medium speed of an electric mixer until creamy.
  2. Add eggs and vanilla; beat well.
  3. Add combined flour, baking soda, cinnamon and salt. Mix well.
  4. Add oats and raisins; mix well.
  5. Form dough by rounding tablespoonfuls onto a greased cookie sheets. Bake 8-10 minutes or until light golden brown.
  6. Cool 1 minute on cookie sheets. Remove to wire rack. Cool completely. Store tightly covered.

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