Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate chip banana bread. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate Chip Banana Bread is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Chocolate Chip Banana Bread is something that I’ve loved my whole life.
All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.
To begin with this recipe, we must prepare a few components. You can have chocolate chip banana bread using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Banana Bread:
- Make ready 1/2 cup (8 tpsb) Unsalted Butter, softened
- Get 2/3 cup Granulated Sugar
- Take 2 large Eggs
- Make ready 3 Bananas (very ripe)
- Make ready 1/2 tsp Vanilla Extract
- Get 1 1/2 cups All-purpose Flour
- Take 1 tsp Baking Soda
- Make ready 1/2 tsp Salt
- Prepare 2/3 cup Chocolate Chips (semisweet)
This chocolate chip banana bread that I am sharing with you today is EVERYTHING. There are thousands of banana bread recipes out there—this is the only one you'll ever need. This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced.
Instructions to make Chocolate Chip Banana Bread:
- Preheat the oven to 350deg F. Butter and flour a bread loaf pan
- In a mixing bowl using paddle attachment, cream together softened butter and sugar. Add the 2 lightly beaten eggs.
- Mash bananas with a fork until consistency of chunky sauce and add them to the mixing bowl along with vanilla Mix until well blended.
- In a separate bowl, whisk together dry ingredients : Flour, Baking soda and Salt. Add to the mixing bowl and mix until well incorporated.
- Fold in most of the chocolate chips then transfer to the prepared bread pan. Sprinkle the remaining chocolate over the top and bake at 350 deg F for 55-65 mins or until a toothpick inserted into the center comes out clean. Let the banana bread rest for 10 mins before transferring to a wire rack to cool.
Deliciously sweet, easy to make, moist chocolate chip banana bread recipe made in one bowl! Our Chocolate Chip Banana Bread is super moist thanks to a special ingredient: sour cream. Meanwhile, the chocolate chips add extra indulgence and texture. This super simple comfort food is perfect for breakfast, tea time, dessert, or any time you need a baked pick-me-up. Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack!
So that is going to wrap it up for this special food chocolate chip banana bread recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!