Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, squash parmesan bake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Squash Parmesan Bake is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Squash Parmesan Bake is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook squash parmesan bake using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Squash Parmesan Bake:
- Take medium eggplant
- Make ready large zucchini
- Make ready cherry tomatoes
- Get grated parmesan cheese
- Take large fresh basil leaves
- Make ready red pepper flakes
- Get Salt and pepper
- Prepare olive oil
Steps to make Squash Parmesan Bake:
- Chop veggies into bite size pieces.
- Cut basil leaves into halves or thirds depending upon how large they are.
- Mix all ingredients and toss with drizzled olive oil. Add more if too dry. Don't add too much (eggplant soaks up olive oil!!)
- Toss all ingredients and add to baking dish (or two) and drizzle a little bit of olive oil on top.
- Bake for 45 minutes on 375 degrees Fahrenheit
- Serve hot and Enjoy! You can add more parmesan and red pepper flakes if you desire more flavor.
So that’s going to wrap this up for this special food squash parmesan bake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
