Bread Pudding
Bread Pudding

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bread pudding. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bread Pudding is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Bread Pudding is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have bread pudding using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bread Pudding:
  1. Prepare 1 loaf French Bread
  2. Get 3 eggs
  3. Prepare 1 1/2 cup Raisins
  4. Get 2 Cups Maple Syrup
  5. Prepare 2 Cups Milk (or cream)
  6. Take 1 Tsp. Orange extract
  7. Take Cinnamon
  8. Make ready Nutmeg
  9. Get 3 Tbs. Butter
  10. Make ready 2 Tbs. Honey
Instructions to make Bread Pudding:
  1. Preheat oven to 350 F. In a saucepan, add syrup, honey, milk, nutmeg, cinnamon and orange extract. Whisk. Bring to a simmer over medium-low heat. While doing that, prepare your bread by cubing it. Also, melt butter in a small pot on low heat.
  2. Simmer the syrup for 5 minutes, whisking occasionally. Move to a pan to allow to cool. Transfer bread and raisins into a large bowl.
  3. Beat three eggs. Add melted butter to bread and raisins followed by the eggs. Mix throughly. Move to a oven safe pan (preferably and cast-iron skillet).
  4. Hopefully your syrup is cooled. If it has, pour it all over the bread. Arrange the bread to get maximum absorption.
  5. Place in the oven and bake for roughly 40 minutes. Place a pan under the bread pudding to catch any spillage. The syrup will bubble while baking and should produce a seductive dessert. Garnish with mint. Enjoy.

So that’s going to wrap it up for this exceptional food bread pudding recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!