Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, coconut chapati. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Coconut Chapati is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Coconut Chapati is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have coconut chapati using 5 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Chapati:
- Prepare 400 g all purpose flour
- Take Some oil
- Take 3/4 cup warm water
- Prepare 1/4 cup desiccated coconut
- Get 1 pin of salt
Instructions to make Coconut Chapati:
- Sieve the flour and add in a bowl.
- Add a pinch of salt and 2tbs of cooking oil and rub in.
- Add the coconut and continue mixing then add warm water
- Add 1tbs of oil again and knead till the dough doesn't stick on your hands
- Cover with a cling film and let it rest for 30mins
- Roll the dough and cut it into smaller equal balls.
- Roll the small ball into thin round sheet and spread a little oil in between then fold again to get layers
- After doing the same to all balls let them rest for 5mins
- Roll them again and place on a cooking heated pan.
- Dry all sides then add a little oil on each side to cook well
- Place them on a tight tin. Cool and serve with beans or beef or lentils or any stew of your choice
So that’s going to wrap this up for this exceptional food coconut chapati recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
