Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet tomato onion jam. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sweet Tomato onion jam is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Sweet Tomato onion jam is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have sweet tomato onion jam using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet Tomato onion jam:
- Prepare cherubs tomatoes, cherry or grape is fine
- Take med yellow onion sliced thin
- Make ready large garlic cloves
- Take balsamic vinn
- Make ready brown sugar(dark or light)
- Get half a lemon
- Prepare granulated sugar
- Get kosher salt
Instructions to make Sweet Tomato onion jam:
- Add tomatoes and slice onion to a deep sheet pan lined with foil, toss with evo and season with salt and cook at 450 until tomato’s are wrinkled and onions are starting to lightly caramelize and juices are released from both, about 15 to 20 minutes (do not over cook the tomatoes)
- Add tomatoes and onion to a blender and pulse 2 to three times
- Add to a sauce pot and add brown and white sugar, balsamic vinn and lemon and reduce on medium until jam like, taste for season. (do not let it burn so keep on it) took me about an hour or less.
- Add to a small container and let cool for service or cover and store.
So that’s going to wrap this up for this exceptional food sweet tomato onion jam recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
