Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garlic pepper beef & mushroom. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Garlic Pepper Beef & Mushroom is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Garlic Pepper Beef & Mushroom is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook garlic pepper beef & mushroom using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Pepper Beef & Mushroom:
- Make ready 1/4 kg thinly sliced beef
- Take 1/4 cup mushrooms
- Prepare 1 tbsp chopped garlic
- Take 1/2 tbsp worcestershire sauce
- Get 1/2 tbsp soy sauce
- Take 1/2 tsp baking soda
- Take 1/2 tbsp flour
- Prepare 1/2 tsp garlic powder
- Make ready 1/2 tsp black ground pepper
- Prepare 1 tbsp butter
- Prepare 1 tbsp oil
- Take 1/4 cup water
- Take Salt
- Prepare (You may adjust ingredients according to your liking)
Instructions to make Garlic Pepper Beef & Mushroom:
- Marinate the beef in soy sauce, worcestershire, salt, pepper, baking soda, flour, garlic powder for at least 15 mins.
- In a pan over medium heat, saute garlic in oil for 1 min. Then add the marinated beef. Mix well and cook for about 5 mins.
- Add the mushrooms, butter and water. Mix well. Cook for another 5 minutes or until beef is tender.
- Serve and enjoy! 🙂
So that’s going to wrap this up for this special food garlic pepper beef & mushroom recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
