Sig's Mixed Onion and Tomato Soup
Sig's Mixed Onion and Tomato Soup

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sig's mixed onion and tomato soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sig's Mixed Onion and Tomato Soup is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sig's Mixed Onion and Tomato Soup is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook sig's mixed onion and tomato soup using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sig's Mixed Onion and Tomato Soup:
  1. Prepare to medium white onions
  2. Make ready to medium red onions
  3. Get shallots
  4. Make ready salad potatoes in their skins
  5. Make ready unsalted butter
  6. Take olive oil
  7. Prepare all purpose seasoning or to liking
  8. Get German mild mustard or 1 teaspoon Dijon mustard
  9. Take herbs each like parsley, coriander, dill, chervil or others to personal preference ( optional)
  10. Make ready vegetable stock or a little less or more depending on preference
  11. Prepare passata (Italian style tomato juice)
  12. Prepare of best tomato puree
  13. Prepare marinated tofu or 2 German style sausages (bratwurst)very thinly sliced, or little, mini sausage meatballs
  14. Get Chili flakes
  15. Prepare salt (optional)
  16. Prepare chives for garnish
  17. Get fresh cream or double cream for garnish ( optional)
Instructions to make Sig's Mixed Onion and Tomato Soup:
  1. First peel all the onions and wash the potatoes
  2. Mince the onions in a blender or hand chop them very finely, chop your unpeeled potatoes into very small cubes
  3. Sauté the onions and the potatoes for about ten minutes or so in the butter and olive oil , add all the seasonings and half of the stock, simmer for about 15 minutes , make sure that it not burns .add a little more stock if needed.
  4. Next puree the soup until it is smoother , add as little or as much of the rest of the stock until preferred thickness is achieved. Puree again until it is smooth as you like it
  5. Add the passata, tomato puree and chilli flakes , season with salt if needed.
  6. Sauté the tofu or fry the sausages or little mini sausage meatballs in a little oil. If using the sausages slice them very thinly , sprinkle any of them over the soup just before serving. Add some chives for garnish .

So that is going to wrap it up with this exceptional food sig's mixed onion and tomato soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!