Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, banana flaxseed muffins (no sugar). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Banana Flaxseed Muffins (NO SUGAR) is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Banana Flaxseed Muffins (NO SUGAR) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
- Make ready 6 Medium Ripe Bananas
- Take 1/4 cup Organic Raw Honey
- Get 1/2 cup Organic Butter, melted
- Get 2 Eggs
- Get 1 1/2 cups Organic All-Purpose Flour
- Take 1 1/4 cups Organic Whole Wheat Flour
- Make ready 1/4 cup ground flaxseeds
- Get 2 tsp baking soda
- Take 2 tsp baking powder
Instructions to make Banana Flaxseed Muffins (NO SUGAR):
- Preheat oven to 350 degrees F
- Mash bananas in a bowl. Add honey, butter and eggs, mix well
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
- Baked for about 25 minutes
- All Done and enjoy!
So that’s going to wrap it up with this special food banana flaxseed muffins (no sugar) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
