Polynesian Meatballs
Polynesian Meatballs

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, polynesian meatballs. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Polynesian Meatballs is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Polynesian Meatballs is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have polynesian meatballs using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Polynesian Meatballs:
  1. Make ready Sauce:
  2. Take 1 c. Brown sugar
  3. Take 3 T. Cornstarch
  4. Take 1-3/4 c. Pineapple juice*
  5. Get 1/4 c. White vinegar
  6. Take 1-1/2 T. Soy sauce
  7. Make ready 1-1/2 tsp. Worcestershire sauce
  8. Make ready Other ingredients:
  9. Take 30 bite-size meatballs (cooked)
  10. Make ready 8 oz. can sliced water chestnuts, drained
  11. Make ready 20 oz. can pineapple tidbits, drained*
  12. Get 8 green onions, sliced
Steps to make Polynesian Meatballs:
  1. NOTES: *For the pineapple juice, use the juice drained from the tidbits plus canned pineapple juice. If you mix up your sauce and slice your green onion ahead of time, and use your own pre-cooked meatballs, this meal comes together quickly.
  2. Mix together sauce ingredients. Bring to a bubble over medium-high heat, stirring. Stir in meatballs, cover, reduce heat to medium-low, and simmer for 6 minutes to warm meatballs through.
  3. Stir in water chestnuts and pineapple. Simmer 10 minutes.
  4. When ready to serve, turn off heat and stir in green onions. Serve over jasmine rice.
  5. ENJOY!

So that’s going to wrap it up with this exceptional food polynesian meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!