Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, instant pot chicken lo mein. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Instant Pot Chicken Lo Mein is an easy one-pot recipe for a popular Chinese takeout. This is an easy chicken lo mein recipe that you can make in less time than ordering takeout! The best part is that you can put only what you want into it.
Instant Pot chicken lo mein is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Instant Pot chicken lo mein is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook instant pot chicken lo mein using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot chicken lo mein:
- Make ready 2 chicken breast cut into chuncks
- Make ready 2 tablespoons olive oil
- Make ready 1 tablespoon minced garlic
- Make ready 1 small onion diced
- Get 3/4 cup soy sauce
- Get 1/2 cup hoisin sauce
- Prepare 2 tablespoons brown sugar
- Get 2 cups chicken broth
- Make ready 8 ounces thin spaghetti noodles
- Make ready 1 can water chestnuts
- Prepare 1 cup diced sweet peppers
- Prepare 1 package steamed broccoli
- Make ready 4 tablespoons cornstarch
While I want to say that there's no secret formula to making this Instant Pot Lo Mein (aka Chinese stir fry. One good thing about Instant Pot Chicken Lo Mein is that it's made with simple ingredients that are available right in your local supermarket. Instant Pot Vegetable Lo Mein is a quick and easy vegan meal packed with healthy vegetables and cooked in a flavorful sauce. You'd be hard pressed to find a Chinese restaurant that doesn't feature lo mein on the menu.
Steps to make Instant Pot chicken lo mein:
- Sauté chicken garlic and onion in olive oil in the instant pot
- Add soy sauce, hoisin sauce, brown sugar, chicken broth, water chestnuts and peppers
- Break spaghetti noodles in half and place on top of mixture making sure all noodles are under liquid
- Set instant pot to manual high pressure for 5 minutes. Quick release and add steamed broccoli, mixing everything together.
- Mix 4 tablespoons cornstarch with enough water to make a thick slurry.
- Set instant pot to sauté and stir in cornstarch slurry until sauce thickens.
Resist the temptation to order it off the takeout menu, and make this Instant Pot™ chicken and vegetable lo mein instead. It's so good, you won't even miss the fortune cookie—promise! Lo Mein is one of our favorite vegetarian dinners, so trying Instant Pot Lo Mein was something we were excited to try! If you have not started the new Weight Watchers Freestyle program yet, now is the time! Easy Chinese Lo Mein made in the Instant Pot.
So that is going to wrap this up for this special food instant pot chicken lo mein recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
