Honey and Whole Wheat Bagels
Honey and Whole Wheat Bagels

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, honey and whole wheat bagels. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Honey and Whole Wheat Bagels is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Honey and Whole Wheat Bagels is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook honey and whole wheat bagels using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Honey and Whole Wheat Bagels:
  1. Get 220 grams Bread (strong) flour
  2. Get 30 grams Whole wheat flour
  3. Take 15 grams Honey
  4. Prepare 4 1/2 grams Salt
  5. Get 133 grams plus Soy milk (unprocessed)
  6. Make ready 2 grams Instant dry yeast
  7. Prepare For kettling
  8. Prepare 1 liter Hot water
  9. Take 1 tbsp Honey
Steps to make Honey and Whole Wheat Bagels:
  1. Put all ingredients into a bowl and knead by putting your weight into it.
  2. After 10 to 15 minutes of kneading, divide into 5 portions and let rest for 10 minutes.
  3. Roll out until long and thin. Roll up tightly from the edge nearest you and seal the seam tightly. Roll into a 20 cm stick.
  4. Press down one end of the roll to flatten it. Twist the roll twice, and fold the non-flattened edge inwards. Close the seam well and let rise for 30 minutes.
  5. Bring water to a boil in a frying pan and add the honey. Boil both sides for 30 seconds each.
  6. Pat the bagels dry. Line on a baking tray and bake for 16 to 18 minutes in a 210℃ oven.
  7. Enjoy with a smear or cream cheese or as a sandwich.

So that’s going to wrap it up with this exceptional food honey and whole wheat bagels recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!