Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, thai sweet chilli sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Thai Sweet Chilli Sauce is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Thai Sweet Chilli Sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have thai sweet chilli sauce using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Thai Sweet Chilli Sauce:
- Take [Chilli Paste] - processed in a blender
- Take 40 g Red Chillies (or 20g Bird's Eye)
- Prepare 20 g Garlic
- Prepare 20 g Shallots
- Make ready [Liquid]
- Prepare 2/3 cups White Sugar
- Make ready 1/3 cup Rice Vinegar
- Take 1 Tbsp Fish Sauce
- Get [Thickener] mix well
- Take 1-2 Tbsp Corn Starch
- Take 3 Tbsp Water
Instructions to make Thai Sweet Chilli Sauce:
- COOK: in a wok or pot, add the Chilli Paste and Liquid Solution. Mix well and cook until the liquid has slightly reduced and the color has brighten. After that, add the Thickening Solution and continue to cook until sauce has thicken. Keep in a jar and refridgerate.
So that is going to wrap this up for this special food thai sweet chilli sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
