Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, sausage casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sausage Casserole is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sausage Casserole is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have sausage casserole using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Casserole:
- Get 1 packages Colemans Sausage Casserole Seasoning Mix
- Take 8 medium Sausages
- Get 1 large White Onion
- Take 1 large Leek
- Get 1 Red Pepper
- Prepare 150 grams Chestnut Mushrooms
- Prepare 300 ml Cold Water
Steps to make Sausage Casserole:
- Preheat the oven to 180° (170° fan) / gas mark 4
- Brown sausages in a pan then add the onion (diced) and fry for a further 4 - 5 minutes till translucent
- Put sausages and rest of chopped vegetables into a casserole dish (I just used a medium sized Pyrex dish).
- Mix together water and seasoning then pour over other ingredients. Leave in the oven for 1 hour then serve!
So that is going to wrap it up with this special food sausage casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
