Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy spinach artichoke dip. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Spinach Artichoke Dip is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy Spinach Artichoke Dip is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have easy spinach artichoke dip using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Spinach Artichoke Dip:
- Take 1 bag fresh/frozen spinach
- Get 1 can artichoke hearts
- Get 1 cup parmesan cheese
- Get 1 cup mozzarella cheese
- Make ready 8 oz cream cheese
- Prepare Pinch cayenne
- Take to taste Salt & pepper
- Prepare 1/2 stick butter
Steps to make Easy Spinach Artichoke Dip:
- Melt butter in sauce pan, add cayenne pepper
- Once melted add spinach and artichoke hearts
- Once spinach/artichoke is simmering, mix in cream cheese (heat should be on low/med)
- Mix in 1/2 cup of parmesan (set aside other half for topping)
- Mix in mozzarella cheese and salt & pepper
- Put mixture into a baking dish, top with rest of parmesan.
- Bake at 350°F, covered, for 35 min!
- Serve with bagel chips, bread slices, or tortilla chips
So that is going to wrap this up with this special food easy spinach artichoke dip recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
