Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, french baguette 🥖. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A baguette (/bæˈɡɛt/; French: [baɡɛt]) is a long, thin loaf of French bread that is commonly made from basic lean dough (the dough, though not the shape, is defined by French law). Yes, you can make real French-style baguettes at home in your own kitchen. Chef John tells all the secrets in this fun recipe.
French baguette 🥖 is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. French baguette 🥖 is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have french baguette 🥖 using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make French baguette 🥖:
- Get 2 1/4 cups flour
- Make ready 1/4 cup sugar
- Make ready 1 teaspoon salt
- Get 1 tablespoon yeast
- Make ready 2 tablespoons melted butter
- Prepare 1 egg
- Take 2 tablespoons milk
- Take 1/2 cup water or fresh milk
French baguette, jambon de bayonne, herb, brie, butter. French Baguette with Three CheesesAs receitas lá de casa. And if you ever wondered why there is "une boulangerie" (a It's because of the baguette differences. French people will have their favorite bakery which bakes.
Instructions to make French baguette 🥖:
- In a bowl whisk in together the flour milk sugar and salt
- In another bowl whisk in together the milk, melted butter yeast and egg
- Add the dry ingredients in to the wet one and knead
- Cover with a tea towel and allow it to rise
- Knead the dough again and gently fold it in to a long cylindrical shape
- Use a knife to slit the top this will allow the steam to escape
- Cover and allow it to proof for 30 minutes then egg wash or yogurt wash and sprinkle sesame seeds on top
- Fill your oven tray with a water and put it at the bottom line of the oven this will steam the oven notice the steam bubbles here
- Bake the bread at the middle rack till it looks rusty
- Brush it immediately with butter.this is perfect for dipping with soup (it will not soaked up Easily) especially French onion soup, or serve with cream
- Cheese or herbs butter
Find french baguette stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. The perfect baguette requires just four ingredients and a weekend at home. Well my friends, today is officially the last day of bread week, and as I type, I still have dough underneath my fingernails and a fine dusting of flour covering every square inch of my kitchen. Make classic French Baguette at home with this easy recipe by video culinary.
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