Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, french toast baguettes with shio-koji. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
French Toast Baguettes with Shio-Koji is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. French Toast Baguettes with Shio-Koji is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have french toast baguettes with shio-koji using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make French Toast Baguettes with Shio-Koji:
- Get 2 slice Baguette
- Take 1 generous teaspoon Shio-koji
- Make ready 1 Egg
- Take 2 tbsp Milk
- Get 1 Granulated sugar
- Take 10 grams Butter
Instructions to make French Toast Baguettes with Shio-Koji:
- Whisk together the shio-koji, eggs, and milk, then soak the baguette slices in it.
- Thoroughly immerse both sides.
- Sprinkle granulated sugar on the tops of the slices.
- In a heated pan, melt the butter, then fry the baguette slices, with the sugared side down.
- Flip them over, then sprinkle more granulated sugar and fry.
So that’s going to wrap it up for this exceptional food french toast baguettes with shio-koji recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
