Easy French Toast with Baguettes
Easy French Toast with Baguettes

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy french toast with baguettes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy French Toast with Baguettes is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Easy French Toast with Baguettes is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook easy french toast with baguettes using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy French Toast with Baguettes:
  1. Get 1/2 French baguette
  2. Get 1 Use sliced bread if you don't have a baguette
  3. Make ready 2 Eggs (medium)
  4. Take 120 ml Milk
  5. Make ready 1 tbsp Sugar
  6. Get 1 tbsp Butter
  7. Make ready 1 few drops Vanilla essence
  8. Make ready 1 Powdered sugar
  9. Take 1 Honey
  10. Make ready 1 whatever fruits you like Strawberries, bananas, etc.
Steps to make Easy French Toast with Baguettes:
  1. Here are the ingredients. Use whatever fruits you like.
  2. Mix the eggs, sugar, milk, and vanilla essence together.
  3. Mix it together very well.
  4. Soak the sliced baguette in the egg mixture. Soak it well, turning over several times. If you press down on the slices, it will soak in better.
  5. Melt butter in a frying pan.
  6. Pan-fry slowly over low heat. The outside will be golden brown, and the inside fluffy and smooth.
  7. It's starting to look good.
  8. Add fruit, top with honey and powdered sugar, and serve.

So that is going to wrap this up for this special food easy french toast with baguettes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!