Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, peanut butter and jam bread rolls. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Peanut butter and jam bread rolls is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Peanut butter and jam bread rolls is something that I have loved my whole life. They are fine and they look fantastic.
This crisp; jam filled roll makes for a simple; yet impressive snack. For the latest food news, health tips, Lifestyle and recipes follow us on livingfoodz.com. Spread the cherry jam peanut butter mix on the bread slices and sprinkle powdered biscuits and cinnamon powder on it.
To begin with this recipe, we must prepare a few ingredients. You can have peanut butter and jam bread rolls using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peanut butter and jam bread rolls:
- Get 6 slices white bread
- Take 6 tspsn peanut butter
- Make ready 6 tspns strawberry jam
- Make ready 2 eggs
- Take 1 tspn vanilla essence
- Prepare 1 tablspn fresh whole milk
- Get 1 tablspn butter
- Prepare 2 tblspn sunflower oil
Spread a cooled crepe with grape jam and peanut butter. Roll, then slice into rounds with a serrated knife if desired. Peanut Butter and Jam on toasted whole wheat bread, Love Peanut Butter and Jam Toast with peanut butter and jam for breakfast on white table. This sandwich bread is tender, soft and stays fresh even after a few days.
Instructions to make Peanut butter and jam bread rolls:
- Combine eggs,vanilla and milk in a bowl. Whisk together until combined
- Trim the 4 edges of each slice. Using a rolling pin roll out each slice to flatten it. Spread 1 tspn of peanut butter halfway and 1 tspn jam on the other half.
- Melt butter in a pan and add oil to it.
- Roll each slice as per picture making sure it sticks together. Dip in the egg mixture and shallow fry both sides until golden brown
The secret ingredients is tangzhong or water-roux. I love crusty artisan bread but, once in a while, I enjoy a nice slice of sandwich bread with butter and jam or peanut butter and jelly. A soft layer of peanut butter sponge sandwiched together with a generous helping of jam makes these slices irresistible. Our mummy blogger, Anneliese made these peanut butter and jam slices as part of her goodtoknow blog Mummy's Little Helpers. Our peanut butter cake is great for a special occasion.
So that is going to wrap it up for this exceptional food peanut butter and jam bread rolls recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
