Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, biscotti cinnamon apple. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Biscotti Cinnamon Apple is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Biscotti Cinnamon Apple is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have biscotti cinnamon apple using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Biscotti Cinnamon Apple:
- Prepare 120 grams Strong bread flour
- Get 30 grams Whole wheat flour
- Prepare 20 grams Butter
- Take 60 grams Sugar
- Get 30 grams ☆Maple syrup
- Take 50 grams ☆Apple jam ( I used "Abracadabra ♪ Apple Jam" by P-ko mama,
- Make ready 40 grams Walnuts
- Prepare 1/2 grams ☆Cinnamon
- Prepare 1 grams Baking powder
- Prepare 40 grams Milk (or 60 g yogurt and 10 g milk for crispier biscotti)
- Get 4 drops ☆Vanilla oil
Steps to make Biscotti Cinnamon Apple:
- Cream the butter, then add the sugar and mix.
- Add the ingredients marked ☆ and mix them in. Add the milk and mix together.
- Add the strong bread flour, whole wheat flour and baking powder, and mix. Fold in the chopped walnuts.
- Shape the dough into a log. Bake in the oven preheated to 170℃ for 25 minutes.
- When it has cooled a bit, cut into slices. (I cut it into about 7mm thick slices.) Place the slices on a baking tray.
- Bake in the oven preheated to 160℃ for about 12 minutes. Flip the biscotti and bake the other side for about another 12 minutes.
- Let them cool down on a rack etc. Put them in a container, and keep in the refrigerator.
So that is going to wrap it up with this exceptional food biscotti cinnamon apple recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!