Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, okara biscotti. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Okara Biscotti is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Okara Biscotti is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have okara biscotti using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Okara Biscotti:
- Get 130 grams Fresh okara
- Get 50 grams Sugar
- Take 130 grams Cake flour
- Take 1 Egg
- Prepare 6 grams Baking powder
Steps to make Okara Biscotti:
- Mix all the ingredients, and roll out 1 cm thick on parchment paper.
- Bake for 20 minutes in the oven at 200℃/390℉. Cut into 1 cm wide strips. Bake for 10 minutes on each side at 180℃/350℉, and it's done.
So that’s going to wrap it up with this special food okara biscotti recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
