Carrot Cake Overnight Oats
Carrot Cake Overnight Oats

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, carrot cake overnight oats. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Carrot Cake Overnight Oats is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Carrot Cake Overnight Oats is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake Overnight Oats:
  1. Make ready 1 cup old fashioned rolled oats
  2. Take 3/4 cup milk of choice
  3. Make ready 1/2 cup yogurt of choice
  4. Take 1 carrot, peeled and shredded
  5. Get 2 tbsp. maple syrup
  6. Make ready 2 tbsp. raisins
  7. Prepare 2 tsp. chia seeds (optional)
  8. Make ready 1 tsp. vanilla extract
  9. Take 1 tsp. ground cinnamon
  10. Get 1/4 tsp. ground allspice
  11. Take 1/8 tsp. ground cardamom
  12. Take Toppings of choice
Steps to make Carrot Cake Overnight Oats:
  1. Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
  2. Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
  3. That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.

So that’s going to wrap it up with this special food carrot cake overnight oats recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!