Blueberry Muffin Overnight Oats
Blueberry Muffin Overnight Oats

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, blueberry muffin overnight oats. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Blueberry Muffin Overnight Oats is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Blueberry Muffin Overnight Oats is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have blueberry muffin overnight oats using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Blueberry Muffin Overnight Oats:
  1. Prepare old fashioned rolled oats
  2. Take milk of choice
  3. Take yogurt of choice
  4. Take blueberries (fresh or thawed frozen)
  5. Take honey
  6. Take chia seeds (optional)
  7. Prepare vanilla extract
  8. Take Zest of 1 lemon
Instructions to make Blueberry Muffin Overnight Oats:
  1. Place the blueberries into a large bowl and roughly mash them with a fork. Then stir in the milk and yogurt. Once that's fairly well combined, add in the rest of the ingredients and stir it all together.
  2. Divide the mixture evenly into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
  3. That's it! You can add whatever toppings sound good once you go to eat it. It'll be thick, so if you'd like it thinner, go ahead and add a splash more of milk to it. They last 3-4 days in the fridge and are a great, portable breakfast.

So that’s going to wrap this up with this special food blueberry muffin overnight oats recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!